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Ever get a craving for ice cream and some good, I mean good, hot fudge sauce? This is a recipe that my mother made when my siblings and I were growing up, and it is de-licious!
It also works up quickly, and is better tasting than store bought, so it’s great for an easy special dessert when you have guests.
In a small saucepan, cook the milk and unsweetened baking chocolate squares on low to medium heat until chocolate melts, stirring constantly. As it is almost completely melted, it takes on a thick consistency.
Stir in the sugar, and continue cooking and stirring with a wooden spoon or a whisk.
Add the butter and salt, blending well.
Continue to cook and stir about 5 minutes till slightly thick.
Remove from heat and stir in the vanilla.
The sauce will thicken on standing; let sit about five to ten minutes or so.
Scoop ice cream into bowls, and ladle your scrumptious hot fudge sauce on top. Watch the smiles appear!
3 sq. unsweetened baking chocolate
½ c. milk
¾ c. sugar
1 Tbl. Butter
Dash of salt
¾ tsp. vanilla
Short and sweet ..(deliciously sweet). First time I tried it, I was craving ice cream and your sauce really "topped" it off! Yummy in my tummy!
ReplyDeleteMy siblings and I loved it when my mom would make this treat!
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