Summer is nearing its end, but there’s still plenty of time for grilling! This is a great recipe I found on All Recipes and works well with chicken or pork. What I love most about it is the great citrus flavor it lends to the meat. We all liked this, but Timmy was especially in love with this one. He didn't even bother with a fork and knife or plate; he just kept getting the meat and chowing it down.
So, let’s get cooking!
Mince the garlic and onion.
In a bowl, whisk together all the ingredients. Megan was my “whisker” when we made this and she’s really good at it. ;)
Place the meat in a gallon freezer bag or marinating container and pour in the marinade. I used pork chops for this.
Let marinate for a couple hours or, even better, overnight.
Grill until desired doneness and they’re done! Easy peasy lemon squeezy!
Enjoy! ~TMMF
6 cloves garlic
½ c minced onion
1 c orange juice
1/2 c lime juice
½ tsp cumin
1 tsp oregano
½ tsp lemon pepper
½ tsp pepper
1 tsp salt
1 tsp Tobasco sauce
1 c oil
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